We are looking for a full-time staff member who can carry out the below tasks:
- Maintaining, well-presented Carry out the preparation, seasoning, and cooking following the menu
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- Ensure all food is prepared, well presented, and fresh for each dining session
- Monitor and maintain the quality of food supplies and ensure stock rotation regularly
- Regulating temperatures of cooking equipment and maintaining excellent food handling
and kitchen hygiene standards
- Undertake stock takes as required
- Storing food in temperature-controlled facilities
- Assist with other duties as required by the business
Minimum 30 hours per week guaranteed!
Requirements
- A relevant NZ registered level 4 or higher qualification equivalent is highly preferrable
- Adaptable to change and able to multi-tasks
- Able to work under pressure.
Job Type: Full-time
Salary: $29.66 – $31.99 per hour
Benefits:
- Employee discount
- Visa sponsorship
Supplemental pay types:
- Bonus
Ability to commute/relocate:
- Hamilton, Waikato: Reliably commute or planning to relocate before starting work (Required)
Application Deadline: 01/08/2023
Expected Start Date: 20/07/2023
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